About 320 tons of fin whale meat were unloaded at Sendai port in Miyagi Prefecture on Monday, with some 1.6 tons set to be transported to six markets across the country including Tokyo and Osaka as raw meat.

  • bitjunkie@lemmy.world
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    9 days ago

    I love asparagus, but understand why it’s an acquired taste. I do think, though, that a lot of people who don’t like it have just never had it cooked properly.